Speedy Spaghetti | Gennaro Contaldo
What up YouTubers! I gonna make this fantasticspeedy spaghetti what is a speedy spaghetti?
something so simple something so good so let's cooksome spaghetti now fantastic I already put
some salt inside spaghetti goes in slowlyhold it come on come on come on come on
cover let's bring the water boiling again and let'sstart to prepare ingredients you need about
4 clove of garlic if you like more garlic,more garlic, so you slice it chili yes use a whole
chili make sure that the chili is quite strongbut taste it so again cut it oh my goodness
me handful of parsley look at these lovely leaves, crush it you know what?you can use the stalks they're so good let's
put them on the side for the moment and thenroughly chop then last anchovies because you
need that little bit of salt you need about4-5 filet of anchovies, in many countries especially in England
people are scared of anchovies why is a scared?it doesn't bite you look everything is done
you know what put some little stalks as wellso a few of those, little crunchiness I'm
right let's start to cook it now, I'm going to put inside a mix of butter and oliveoil it is incredible look how easy let's start
with anchovies first just let it melt thosebeautiful anchovies, fantastic, this is where
you get that lovely salt garlic and chili straight in so simple it'sdone let's get the pasta in oh my goodness
look at the changing of the colours that isthe anchovies which change to that lovely
colour always use some pasta water look atthis oh my goodness and some parsley grating
of pecorino cheese just a little bit for nowmix a little bit again a little touch to make
it silky and smooth, what can I say I couldalmost cry
little parsley on top, how quick it was
and this is the speedy spaghetti if you want to see how tomake more of this wonderful dish subscribe
it is free let's enjoy all together pleasedo cook this one what do you do at midnight?
Eat the speedy spaghetti! Love you all bye!
Sponsored by Bertolli | If you’re after a quick and easy recipe that tastes sublime give Gennaro’s Speedy Spaghetti a go. Anchovies, garlic and sliced chilli are pan fried, tossed through the pasta and finished with parsley and a grating of pecorino cheese. Fast food never tasted so good! To find out more about Bertolli with butter, click here http://www.bertolli.co.uk/product/ber... For more classic Italian recipes subscribe to Gennaro’s channel | https://www.youtube.com/user/gennarocontaldo Links from the video: Pest Pasta With Aubergine | http://jamieol.com/Auberpasta More Food Tube videos | http://jamieol.com/spiraliham For more nutrition info, click here: http://jamieol.com/D3JimM Jamie Oliver's Food Tube | http://jamieol.com/M2xkcF Subscribe to Food Tube | http://jamieol.com/kLO4Xo Twitter: http://jamieol.com/wY1ZTB Jamie's Recipes App | http://jamieol.com/E0TVBd Tumblr: http://jamieol.com/6BR1lT Facebook | http://jamieol.com/sZmG6S More great recipes | http://www.jamieoliver.com #FOODTUBE x